For those who love scrumptious treats like sausage balls, it would be best to do this model too!
❤️WHY WE LOVE THIS RECIPE
We love appetizers and snack concepts, and these positively hit the spot. Made with pork sausage, which is one among our favourite meals, then you definately add in some hashbrowns, cream cheese, and slightly Bisquick… so what’s to not love?!?! I feel these may very well be for breakfast too and are nice to make upfront and simply get pleasure from chilly with a cup of espresso.
SWAPS
These sausage hashbrowns bites are versatile! You may simply change up the cheese, we love cheddar however you might do a mixture of any cheese your loved ones prefers. You may as well add in any spices you want. For those who like “warmth” make this with sizzling pork sausage. You possibly can simply make these gluten free by utilizing a gluten free bisquik.
ARE THEY CRISPY?
Sure, we cooked ours till they have been slightly crispy which is how we desire them. You possibly can additionally dip these in ranch dressing for an actual deal with.
OTHER DELICIOUS APPETIZERS
Sausage Hashbrown Bites
These hashbrown bites are at all times successful! Made with pork sausage and cheese plus a number of extra scrumptious elements and you’ve got a terrific appetizer.
- 1 lb of floor pork breakfast sausage
- 1 1/2 cups of Bisquick
- 8 ounces of cream cheese at room temperature
- 1 1/2 cups of shredded cheddar cheese
- 4 cups of frozen hashbrowns thawed
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Preheat oven to 400 levels.
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Spray a baking sheet with nonstick spray or use parchment paper.
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Mix all elements in a big bowl. Combine collectively properly.
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Form into 1-inch balls and place not less than an inch aside on the baking sheet.
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Bake for 20-25 minutes or till they’re cooked by and golden brown.
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Allow them to cool a bit earlier than serving.
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