Crockpot Rooster and Stuffing

Crockpot hen and stuffing is a simple multi functional dinner with hen breasts, greens and a savory stuffing in a creamy sauce.

Crockpot Chicken and Stuffing on a plate and in the crockpot

Taste: This dish is creamy, comforting, and full of savory goodness. The seasoned hen, hearty stuffing, and tender veggies come collectively for a comfortable, homestyle meal.
Issue: It is a shortcut recipe with little or no prep. Layer the elements within the gradual cooker and let it do all of the work.
Prep notice: No must thaw the frozen veggies—toss them proper in!
Swaps: Swap hen breasts for thighs for additional juiciness, or use cream of mushroom soup for a unique taste.
Freezing: Freeze leftovers in an hermetic container for as much as 3 months. Thaw within the fridge and reheat within the microwave or oven.

broth , chicken , stuffin mix , cream of chicken soup , garlic powder , onion powder , vegetables , milk and salt and pepper with labels to make Crockpot Chicken and Stuffing

Ingredient Ideas For Crockpot Rooster and Stuffing

Rooster: Rooster thighs, breasts, or cutlets work on this recipe.
Stuffing: Use any taste of boxed stuffing combine and even homemade stuffing with just a few easy elements and day-old bread.
Greens: A bag of frozen vegetable medley or frozen inexperienced beans or corn make this a simple meal.
Sauce: Cream of hen soup, broth, and milk are the fundamentals for the creamy sauce. You can even use cream of mushroom or cream of celery soup. You should use homemade condensed cream of chicken soup, make sure you make it with evaporated milk so it would maintain up within the gradual cooker.

Variations

Add some additional Italian seasoning to the sauce for a extra savory taste.
Earlier than serving, sprinkle some shredded cheddar cheese on the highest and canopy so the cheese can soften.

adding chicken with seasoning to crockpot to make Crockpot Chicken and Stuffing

adding mixed vegetables to crockpot to make Crockpot Chicken and Stuffing

Learn how to Make Crockpot Rooster and Stuffing

Place seasoned hen on the backside of a gradual cooker.
High with greens and stuffing.
Combine soup, broth, and milk. Add to gradual cooker.
Prepare dinner (full recipe under).

taking a spoonfull of Crockpot Chicken and Stuffing out of the pot

Leftovers

Maintain leftover crockpot hen and stuffing in a lined container within the fridge for as much as 4 days. Reheat parts within the microwave or a casserole dish lined with foil within the oven. Take pleasure in leftovers as a fast workday lunch, in a wrap, or added to a pita bread for a hearty sandwich served sizzling or chilly.

Serve Rooster and Stuffing With…

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Crockpot hen and stuffing is a simple, comforting one-pot meal with tender hen, veggies, and savory stuffing.

Prep Time 9 minutes

Prepare dinner Time 3 hours

Complete Time 3 hours 9 minutes

Prepare dinner ModeForestall your display screen from going darkish

Place hen breasts within the backside of a 6 quart gradual cooker. Season with garlic powder, onion powder, salt, and pepper.
Layer the frozen greens on high adopted by the dry stuffing combine.
In a medium bowl, whisk cream of hen soup, broth, and milk. Pour over the stuffing, don’t stir.
Prepare dinner on low for 3 to 4 hours or till the hen is tender and cooked via.
Shred the hen or function complete breasts.

For firmer stuffing, add much less broth when whisking the moist elements collectively.
To make use of home made stuffing, put together the stuffing under. For the topping, mix cream of hen soup and milk, don’t add the broth. Unfold over the home made stuffing.
¼ cup butter
1 teaspoon poultry seasoning
½ cup diced onion
2 ribs celery, diced
6 cups very dry bread cubes
as much as 2 cups broth
In a medium skillet over medium warmth, cook dinner butter, onion, celery, and poultry seasoning till tender. In a bowl mix bread cubes with the onion combination. Stir in broth, a bit of bit at a time till the stuffing is moist however not soggy.
Maintain leftover hen and stuffing within the an hermetic container within the fridge for 4 days.

Vitamin data supplied is an estimate and can fluctuate primarily based on cooking strategies and types of elements used.

Course Rooster, Major Course, Gradual Cooker

Delicacies American

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